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Welcome To Offshore Grill and Coffee House
Offshore Grill and Coffee House, nestled in Manzanita, Oregon, is a culinary gem that embodies the essence of coastal dining. Known for its vibrant atmosphere and friendly service, this eatery offers a diverse menu showcasing local flavors. Start with their Filthy Fries or succulent Steamer Clams, then indulge in the renowned Pan Fried Oyster Po’boy or a fresh Tuna Sandwich. The inviting outdoor patio enhances the dining experience, making it a perfect spot for families and food lovers alike. Whether you're sipping a latte or savoring their delectable peanut butter pie, Offshore defies expectations, making it a must-visit destination for all.
Taste the best
Discover Our Menu
Filthy Fries
US$13.00Burger
US$13.00HALIBUT
US$36.00
GRILLED PORK CHOP
US$28.00PAN FRIED OYSTERS
US$25.00GRILLED PORTOBELLO
US$20.00
PAN SEARED SALMON
US$34.00ALL-NATURAL PRIME RIB
PRAWNS
US$28.00 About
Offshore Grill and Coffee House
Welcome to Offshore Grill and Coffee House, a delightful culinary gem nestled in the charming coastal town of Manzanita, Oregon. Conveniently located at 154 Laneda Ave, this vibrant establishment has captured the hearts (and appetites) of both locals and tourists alike. With a warm ambiance and a picturesque patio, it’s the perfect place to relax and indulge in a memorable dining experience.
Offshore Grill and Coffee House proudly showcases a menu brimming with fresh, locally-sourced ingredients that pay homage to Oregon's rich culinary landscape. Start your culinary journey with the Filthy Fries, a tantalizing dish featuring seasoned fries topped with crispy pork belly, tangy Mama Lil’s pickled goat peppers, green onions, and a showering of shaved pecorino cheese, all brought together with an irresistible Disaster Sauce for just US$13.00. And don’t miss the Steamer Clams, a luxurious dish of Willapa Bay clams bathed in a white wine lemon butter broth, perfectly complemented by a house-baked baguette for only US$18.00.
The standout options don’t stop there. The Pan Fried Oyster Po’boy and the Pork Belly Sandwich are must-tries, offering robust flavors that tell the story of the sea and land around us. Each bite of the Offshore Burger, featuring a juicy 6oz patty, reveals the dedication that goes into crafting every dish. And if you have a sweet tooth, be sure to save room for the celebrated peanut butter pie, which has left patrons raving about its divine taste.
Customer reviews echo the sentiments of the vibrant atmosphere and attentive service. Patrons like Gretchen Dursch raved about their outdoor dining experience, while Luke Gorman praised the Cuban sandwich and the unforgettably delicious filthy fries, claiming that the restaurant's quality rivals some of the best in the area. It’s not just about the food—it's about creating a welcoming environment, which Tony Crumb and others have felt, thanks to the friendly staff and cozy interior perfect for both intimate meals and family gatherings.
Indeed, Offshore Grill and Coffee House stands as a testament to culinary creativity and community spirit, merging comfort and quality in each dish served. Whether you're a local or just passing through, make it a point to visit this enchanting spot for a hearty meal that captures the essence of the Oregon coast. You may find, as many have, that good food tastes even better when shared in good company.
People talk
Our Guestbook
“ Best restaurant dinner we’ve had in a long time. Service was great and we sat outside in a sweet patio. The peanut butter pie was amazing as were the salmon cakes. ”
“ What an incredible spot in Manzanita. We will literally be coming back here exclusively to visit Offshore. Service was quick, and incredibly friendly! The food was better than many places we’ve had on the coast, on par with if not superior to Pelican and Kyllo’s. Crab Louie salad was crisp, fresh, and delicious. Cuban sandwich was amazing. And the filthy fries are to die for. Five stars are not enough! ”
“ Nice friendly staff especially one young man. Great latte and beautiful outside and inside area. ”
“ I really enjoyed the food here but we made the mistake of coming on one of the first beautiful weekends in April. This is a great local spot but hard to accommodate the tourist crowds the area brings. The service staff was fabulous even considering having two one year old children with our party of 6. Seated within 30 min for a busy Saturday lunch. It’s certainly worth the wait if there is a line, but know it’s a little tight. I will definitely be back to enjoy a weekday dinner here this summer. ”
“ There’s a decent amount of options on the menu, and some very thoughtful selections that represent the Oregon coast. Would love a few more vegan options, though we didn’t leave hungry. And it’s a very friendly, inviting, and comfortable ”
“ This is the place we went by for the Oregon seashore trip. A very friendly and enjoyable atmosphere, the staff welcomes late coming guests even we didn't order much. The oyster shooter and sauce are terrific. The staff gave our kids free banana bread from the cafe bakery which we appreciate a lot. I would come here everyday if I live nearby. ”
“ Very popular place to eat. We waited about 30 minutes for a table but it was worth the wait. We enjoyed the steamed clams and oysters and an excellent creamy clam chowder to start. Since they were out of prime rib. we had the seared scallops that were cooked perfect and sauteed shrimp ”
“ A lovely spot for dinner. The staff was really kind and accommodating, and the food was absolutely delicious. Megan was very warm and friendly, helping to guide us through the menu and making some wonderful recommendations. We had some great oyster shooters, stellar salmon cakes, and finished with some scrumptious chocolate cake. Highly recommend you stop by for dinner. We can't wait to go back the next time were in town! ”